Anderson, Jean

Personal Information

Included Titles By Anderson, Jean

Here are some other books by the author:
Biographical Non-Fiction
• Henry the Navigator, Westminster, 1969
• The Haunting of America, Houghton, 1973
Non-Fiction
• The Art of American Indian Cooking, Doubleday, 1965, et al.
• Food Is More than Cooking, Westminster, 1968
• The Family Circle Illustrated Library of Cooking, Rockville House, 1972, Editor
• The Family Circle Cookbook, Quadrangle, 1974
• The Doubleday Cookbook, Doubleday, 1975, et al.
• Recipes from America's Restored Villages, Doubleday, 1975
• The Green Thumb Preserving Guide, Morrow, 1976
• The Grass Roots Cookbook, Quadrangle, 1977
• Half a Can of Tomato Paste and Other Culinary Dilemmas, Harper, 1980, et al.
• Jean Anderson's Processor Cooking, Morrow, 1980
• Jean Anderson Cooks, Morrow, 1982
• Unforbidden Sweets, Arbor House, 1982
• Jean Anderson's New Processor Cooking, Morrow, 1983
• Jean Anderson's New Green Thumb Preserving Guide, Morrow, 1985
• The New Doubleday Cookbook, Doubleday, 1985, et al.
• The Food of Portugal, Morrow, 1986
• Micro Ways, Doubleday, 1990, et al.
• Sin-Free Desserts, Doubleday, 1991
• Jean Anderson's Sin Free Desserts, Doubleday, 1991
• The New German Cookbook, Harper, 1993, et al.
• 1,001 Secrets of Great Cooks, Morrow, 1995
• The Nutrition Bible, Morrow, 1995, et al.
• The American Century Cook-Book, Potter, 1997
• The Good Morning America Cut the Calories Cookbook, Hyperion, 2000, Editor
• Dinners in a Dish or a Dash, Morrow, 2000
• Process This!, Morrow, 2002
• Quick Loaves Sweet 'n' Savory, Morrow, 2005
• A Love Affair with Southern Cooking, William Morrow, 2007
• From a Southern Oven, Wiley, 2012
• Jean Anderson's Preserving Guide, University of North Carolina Press, 2012

N.C. Locations Associated with Anderson, Jean

Resided in:
Chapel Hill (City/Town)
Raleigh (City/Town)